Kashmiri Walnut Giri
Key Features of Kashmiri Walnut Giri
| Feature | Details |
| Geographic Origin | Sourced from the pristine valleys of Kupwara, known for their rich soil and ideal climate for premium walnuts. |
| Variety | Premium Kashmiri walnut giri, known for its superior taste and texture, is sourced from single plants with up to 70% oil content, ensuring A-grade quality. |
| Harvesting Process | Handpicked between August to October and naturally dried to retain freshness and nutrients. |
| Color & Appearance | Light to medium brown kernels with a natural, slightly wrinkled texture. |
| Taste & Flavor Profile | High in healthy fats, omega-3, antioxidants, and essential nutrients. |
This is a vegetarian product.
The Good Health Store’s Kashmiri Walnuts are sourced from the pristine valleys of Kashmir, known for their superior quality and rich taste. Naturally processed and carefully selected, they offer a light, crisp texture with a mildly sweet, earthy flavour.
Sourced from a single plant with up to 70% oil content, these walnuts are of A-grade quality, ensuring enhanced richness and purity in every bite.
Rich in omega-3, antioxidants, and healthy fats, walnuts support heart health, brain function, and overall wellness. Their natural goodness makes them a perfect addition to your daily routine.
Whether enjoyed as a snack or added to meals and desserts, Kashmiri walnuts bring together taste, nutrition, and versatility in every bite.
| Serving size | 100 grams |
| Energy | 185 kcal |
| Fat | 18 grams |
| Saturated Fat | 1.7 grams |
| Trans Fat | 0 gram |
| Monounsaturated Fat | 0 gram |
| Polyunsaturated Fat | 0 gram |
| Carbohydrates | 3.9 grams |
| Sugar | 0.7 grams |
| Fibre | 1.9 grams |
| Protein | 4.3 grams |
| Omega-3 | 2.3 grams |